There are many cooking options for spaghetti alla carbonara. Try to cook the most classic version of this dish. Let's see what ingredients we need for cooking spaghetti alla carbonara for 4 people:
360 grams of spaghetti;
250 grams of guanchale;
Pecorino Romano cheese;
5 eggs;
Black pepper peas;
Olive oil (only if you use bacon, not guanchale).
Guanchale looks like bacon, but that’s a completely different thing. This is pork cheek, it has more fat, so you do not need to use oil. If you have not found guanchale, you can use bacon. Then you will need to add a couple of tablespoons of olive oil. Pecorino Romano is sheep’s cheese. It tastes very salty and satisfying. If you have not found pecorino romano, you can use parmesan. First you need to clean the guanchal from the skin, then cut it into pieces. Let's start making the sauce. We will need eggs and cheese. How many eggs and cheese do you need for the sauce? 2-4 persons:
1 whole egg;
1 yolk and 2 tablespoons of cheese per person.
Example: serving for 4 people - 1 whole egg + 4 yolks + 8 tablespoons of cheese. 5-8 persons:
2 whole eggs;
1 yolk and 2 tablespoons of cheese per person.
Example: serving for 8 people - 2 whole eggs + 8 yolks + 16 tablespoons of cheese. Serving of pasta per 1 person = 90-100 grams. Beat the eggs with a fork, add a lot of pepper and no cream! Add cheese, mix - the sauce is ready. Put the water on a strong fire. Now we will cook the guanchal over medium heat. No onions need to be added! Cook the guanchal until it is a little crispy. Guanchale is ready, look how much fat came from it. Meanwhile, the water was already boiling. Add one tablespoon of salt and paste to the water. Never add oil! To prepare the paste, it will take about 10-11 minutes. The pasta is ready. Drain the pasta through a colander. Never wash the pasta! Now add the pasta to the frying pan with the finished guanchal and hold it a little over medium heat, stirring occasionally. This procedure is needed to make the pasta even tastier, the Italians say: "Mantecare". Now add the sauce. No fire, because we don’t want to eat scrambled eggs! Stir the pasta so that it is saturated with the sauce. Real Italian carbonara is ready. It remains to lay the paste on a plate with a slide, decorating the top with crispy guanchal.
Watch the video: Real Spaghetti Carbonara. Antonio Carluccio (May 2024).
There are a lot of hotels in Italian Verona. Only Booking.com is ready to offer its guests about 1000 various accommodation options. Therefore, choosing the best one is not an easy task. To save your time in finding the best hotel in Verona, Blogoitaliano decided to choose the best accommodation options in the very center of the city for those who value increased comfort and luxury.
On the coast of Sicily, where the island and mainland of Italy is shared by the Strait of Messina, the picturesque and very interesting in its originality port city of Italy Messina. Many important historical events and ancient legends are associated with these places, which have left their mark on the appearance of the city, its architecture and peculiar character.
Today we go to the most popular track in the Italian Dolomites. Route around the Three Jags or Tre Cime di Lavaredo. I tell you where to go, how much it costs and which route to go. This is a 3-5 hour walk. Immediately put things in order with the names. In Italian, the mountains are called Tre Cime di Lavaredo (Tre Cime di Lavaredo), and in German Drei Zinnen (Dry Cinnen).
Bon Giorno! It is time to consider a group of verbs that describe movement. Words like GO, COME play an important role in the life of travelers. GO, RIDE ANDARE - GO, RIDE ("Andare") IO VADO - I GO ("Io Vado") TU VAI - YOU GO ("Tu Vai") LUI VA - IT GOES ("Louis Va") LEI VA - IT LEI VA IS GOING - YOU ARE GOING (respectfully) NOI ANDIAMO - WE ARE GOING ("Noi Andiamo") VOI ANDATE - YOU ARE GOING ("Howo Andate") LORO VANNO - THEY ARE GOING ("LORO VANO") TO COME, ARRIVE VENIRE - COME, COME ("Venier") IO VENGO - I COME ("Io Wengo") TU VIENI - YOU COME ("Tu Veni") LUI VIENE - HE COMES ("Louis Vienne") LEI VIENE - SHE COMES LEI VIENE - YOU COME (respectfully ) NOI VENIAMO - WE COME ("Noi Venyamo") VOI VENITE - YOU COME ("Howl Veni") LORO VENGONO - THEY COME ("Loro Wengongo", emphasis on first syllable) In the past tense: ANDARE - ANDATO - WELL VENIRE - VENUTO - COME ESSERE - STATO - BE We will analyze the rule for the formation of past tenses for the verbs: WELL and COME: IO SONO ANDATO - I WENT (Io Sonno Andato) IO SONO VENUT - I COME ("Io Sleepy Venuto") IO SONO STATO - I WAS ("Io Sleepy Stato") Feminine: IO SONO ANDATA - I GO ("Io Sleepy Andata") IO SONO STATA - I WAS ("I Sleepy Stata ") IO SONO VENUTA - I ARRIVED (" Venuta ") Plural: NOI SIAMO ANDATI - WE SENT NOI SIAMO VENUTI - WE WERE NOI SIAMO STATI - WE WERE Plural, feminine: NOI SIAMO ANDATE - WE SENT VENE NOII - WE CAME NOI SIAMO STATE - WE WERE Example: IO NON SON O STATA IN ITALIA - I HAVE NOT BEEN IN ITALY NOI SIAMO STATI - WE HAVE NOT BEEN By the way, from the verb VENUTO the word BENVENUTO was formed, which in Russian sounds like WELCOME, if you translate word for word - GOOD THAT YOU COME.
Valentino Clemente Ludovico Garavani (Valentino Clemente Ludovico Garavani) - the world famous fashion designer from Italy, founder of the fashion house "Valentino". The first Italian to conquer Paris, winner of many prizes and awards for outstanding achievements in the field of fashion. Member of the organization of the Paris Fashion Syndicate (Chambre Syndicate des cou-turies).
Italian supermodel Bianca Balti (Bianca Balti) was born on May 25, 1984 in the small town of Lodi (Lodi) in Lombardy (Lombardia). Only the father of Bianchi was a native Italian, her mother was born and raised in Azerbaijan. Such a mixture of blood provided the girl with an unusual and bright appearance. Therefore, from early childhood, Bianca began to seriously think about a modeling career.
Michelangelo di Lodovico di Leonardo di Buonarroti Simoni (Michelangelo di Lodovico di Leonardo di Buonarroti Simoni) - the most famous painter from Italy, a genius of architectural and sculptural works, thinker of the High Renaissance and early Baroque period. 9 of the 13 popes who visited the throne during the time of Michelangelo invited craftsmen to perform work in the temples of Rome and the Vatican.
Giovanni Brass (Giovanni Brass) - director of films from Italy, most of his famous paintings are presented in the genre of erotic films. Biography Tinto (Tinto) - the middle name of the future director, which he wore from birth. Family Giovanni was born March 26, 1933 in the north of the country, in Milan (Milan). His grandfather was engaged in painting, with pleasure teaching his grandson the basics of creativity and always providing the boy with an easel and paint for drawing.